Thawing: If your haddock is frozen, thaw it gently in the refrigerator overnight. Avoid thawing at area temperature, as this may result in bacterial growth. When it comes to fresh fish, Mainers appreciate their haddock. If you would like prepare our haddock in a traditional Maine/New England design and style, https://holdenjqkji.estate-blog.com/33757060/about-tesco-smoked-haddock-fillets